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The farm is owned and operated by three families who are descended from the pioneers who purchased the farm in 1855. The farm has been owned by our family continuously since that time. The farm is incorporated under the name Patrius Ara which, in Latin, means land of our fathers. We take great pride in our heritage and we are working to maintain the buildings and grounds as near as possible to the original. There are two bank barns overlooking the creek which were used to house Shropshire sheep, Shorthorn cattle and Poland China pigs as well as horses and…Learn More »
We offer locally grown all natural sustainable produce. Some of it is certified. If it is from near by, it might not be certifed organic but it is incredibly pure. You can taste the difference when you taste our produce.Learn More »
Baked Goods, Other: 35 different items baked with Sweet PotatoesLearn More »
Wine of the year! Don't forget to taste one of the most famous Finger Lakes Wines.Learn More »
Superior Texas quality paired with genuine satisfaction.Learn More »
It has a firm yet springy blue-veined interior with a tangy, slightly acidic, ripe flavor.Learn More »
The MarketMaker research tool is an interactive mapping resource for identifying target markets, developing customized census profiles and mapping food related businesses over demographic maps. This resource is designed to help researchers, policy makers, marketing instructors, as well as lenders and ag entrepreneurs develop business plans.
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